Amidst Langkawi's street food culture and modest local restaurants sits authentic Italian restaurant, Gallo Nero. If you're looking for homemade pasta or a juicy cut of meat cooked to perfection and paired perfectly with quality imported wine, this is the place to go.
Complete with white table cloths and immaculate food presentation, Gallo Nero is worth the 15-minute drive from popular tourist district Pantai Cenang. All menu items are prepared in-house using fresh ingredients and incorporating authentic Italian flavors.
Anyone who's traveled to Italy will immediately recognize the menu structure, incorporating liqueurs, antipasti, pasta, mains, and of course dolci (dessert)!
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Price & Hours
Meal Prices From
RM24 (USD$5.55)
$$$$$
Bistro
ItalianHours
6pm-11pm Tuesday-Friday, 12pm-3pm &
6:30pm-11pm Saturday-Sunday
Overview
- Food Quality: Excellent
- Service: Excellent
- Value: Very Good
- Location: Slightly Inconvenient
- Open For: Lunch, Dinner, Late
- Bookings: Available, But Not Essential
- Dress Code: Smart Casual
- Noise Level: Average
- Comfort Level: Quite Comfortable
- Seating: Indoors
- Decor: White Table Cloth
- Wifi: Free & Password Protected
- Delivery: No
- Good For Groups: No
- Who Visits: Mostly Tourists & Expats
- Payments: Cash & Card
Dietary
You Have To Try...
Potato Gnocchi
Not spicy Vegan
Soft, handmade parcels served with a rich tomato sauce, basil and mozzarella.
Tip: Can be made vegan on request (without cheese).
Look Around
Insider Tips For Gallo Nero
- Vegetarian gnocchi and pasta dishes can usually be made vegan on request. Ask the staff which other menu items can be amended to suit dietary requirements. They are quite flexible.
- A small store is attached to the restaurant if you wish to purchase quality imported ingredients, including cheeses, straight from Italy.
Where Is It
How To Get There
Car
Free • Large parking lot available out the front with additional parking to the side of the building.
Motorbike
Free parking for scooters and motorbikes.
Rideshare
Drivers pick up and drop off in main carpark.
Backstory
Gallo Nero's authentic Italian meals and flare is crafted by chef and restauranter, Lorenzo Zecubi, who hails from Milan, Italy. Lorenzo has owned several Italian restaurants across Malaysia since the early 2000s.
Gallo Nero is unique in Langkawi for the homemade bread, pasta, and sauces. The menu is constantly changing with daily specials crafted to suit the availability of fresh ingredients.
Scorecard
- Authentic Italian dishes like homemade pasta.
- Gluten-free pasta available.
- Presentation of food and restaurant rivals 5-star resorts.
- Owner, Lorenzo, is always welcoming, friendly, and helpful.
- Flexibility to suit dietary requirements like vegan.
- Expensive compared to local restaurants and food stands.
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What's Nearby In Langkawi
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